Kitchen helper
Role Overview
The Kitchen Helper at Tim Hortons Québec is responsible for various cleaning and food preparation tasks, ensuring a sanitized and efficient kitchen environment. This entry-level role involves operating dishwashers, washing dishes by hand, and assisting in the preparation of simple food items. The hire will play a crucial role in maintaining cleanliness and supporting kitchen operations, impacting overall service quality.
Perks & Benefits
This position offers a permanent role with full-time hours ranging from 40 to 44 hours per week, providing stability for job seekers. While the posting does not explicitly mention remote work, the structured hours and team-oriented environment suggest a collaborative culture. Employees can expect to develop practical skills in food preparation and kitchen management, contributing to their career growth in the hospitality industry.
Full Job Description
Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearTasksClean and sanitize items such as dishwasher mats, carts and waste disposal unitsLoad buspans and traysOperate dishwashers to wash dishes, glassware and flatwarePlace dishes in storage areaSanitize and wash dishes and other items by handScour pots and pansPrepare, heat and finish simple food itemsUse manual and electrical appliances to clean, peel, slice and trim foodstuffsReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasRemove kitchen garbage and trashSweep, mop, wash and polish floorsWash, peel and cut vegetables and fruitWork Term: PermanentWork Language: EnglishHours: 40 to 44 hours per weekPlease mention the word **BARGAIN** and tag RMmEwMTo0Zjk6YzAxMzo3ZjU5Ojox when applying to show you read the job post completely (#RMmEwMTo0Zjk6YzAxMzo3ZjU5Ojox). This is a beta feature to avoid spam applicants. Companies can search these words to find applicants that read this and see they're human.
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