Food store supervisor
Role Overview
The Food Store Supervisor at Tim Hortons Québec is responsible for overseeing daily operations in a food retail environment. This role, suited for individuals with some supervisory experience, includes assigning tasks to sales workers, managing inventory, and resolving customer issues. The supervisor plays a crucial role in ensuring smooth operations, training staff, and achieving sales targets.
Perks & Benefits
This permanent position offers full-time hours ranging from 40 to 44 hours per week, providing a stable work schedule. While the job is based in Red Deer, the team culture emphasizes collaboration and effective communication. Career growth opportunities may arise as you gain experience in a supervisory role within a well-known company.
Full Job Description
Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearTasksAssign sales workers to dutiesHire and train or arrange for training of staffOrder merchandiseAuthorize return of merchandiseEstablish work schedulesPrepare reports on sales volumes, merchandising and personnel matters Resolve issues that may arise, including customer requests, complaints and supply shortagesOrganize and maintain inventorySupervise and co-ordinate activities of workersManage cashWork Term: PermanentWork Language: EnglishHours: 40 to 44 hours per weekPlease mention the word **UNQUESTIONABLE** and tag RMmEwMTo0Zjk6YzAxMzo3ZjU5Ojox when applying to show you read the job post completely (#RMmEwMTo0Zjk6YzAxMzo3ZjU5Ojox). This is a beta feature to avoid spam applicants. Companies can search these words to find applicants that read this and see they're human.
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