Guzman y Gomez Mexican Kitchen

About Guzman y Gomez Mexican Kitchen

Guzman y Gomez (GYG) is an Australian fast-casual restaurant chain specializing in Mexican cuisine. Founded in Sydney in 2006, it has grown to over 150 locations across Australia, Japan, and Singapore. The company focuses on serving fresh, made-to-order burritos, tacos, bowls, and other Mexican-inspired dishes. Its typical customers are individuals seeking quick, affordable, and high-quality meals. GYG also offers catering services for events and corporate functions. As a hospitality business, its workforce is largely based in restaurants, with corporate roles supporting operations. Remote work is not typical for frontline staff, but some corporate positions may offer flexible arrangements.

Company Culture

GYG's culture emphasizes teamwork, energy, and a commitment to fresh, high-quality food. The company values a sense of community among its staff, often referred to as 'family'. It fosters a fast-paced, customer-focused environment where employees are encouraged to grow and develop. Leadership promotes an open-door policy and a supportive atmosphere.

Our Values

Fresh, Real, and Good; Do the Right Thing; Give Back to the Community; Be a Great Place to Work; Have Fun and Be Humble

Benefits & Perks

GYG offers competitive pay, staff discounts on meals, and opportunities for career advancement. Employees may also receive training and development programs. While remote work is not common, corporate roles might offer flexible working arrangements. Additional perks could include performance-based incentives and recognition programs.

Roles & Teams We Hire For

Skills & Tools You'll Use

Open Positions (1)